December 03, 2018

18 points Gault&Millau

Chef Chris Naylor was announced best Vegetable Chef of the Year 2019 by restaurant guide Gault&Millau. Vermeer Amsterdam was rewarded with 18 points and made it to the top 10 of the Netherland's best restaurants.

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October 15, 2019

Pre-Christmas Dinner Menu

Restaurant Vermeer will be closed for its annual winter holidays from December 25th 2019 until the 9th of January 2020....

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July 27, 2019

Sunday Beer Brunch - 11 August

Enjoy a special four course Sunday brunch by Chris Naylor with Oedipus beer pairings. The cost of the set menu is 99 euros,...

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