August 14, 2018

Vermeer is back!

We are kicking off the season with courgette flower. This edible flower is highly perishable and has a very subtle flavour, reminiscent of a young courgette. Curious? Book a table at Vermeer!

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May 17, 2020

Staycation - experience our new menu

Do you want to be the first to taste our new menu? Enjoy our special staycation package on 28, 29 or 30 May. Including a four...

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May 15, 2020

We will reopen soon

As part or our commitment to ensure a healthy and safe environment for our guests and in line with local precautionary...

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