About
At Restaurant Vermeer, our mission is to deliver an easy, approachable dining experience, built on a foundation of uncompromising quality, exceptional service, and a forward-thinking approach that embraces the evolving trends of the culinary world. Our ever-evolving menu, inspired by the freshest seasonal ingredients, seamlessly combines creativity with sustainability to offer unpretentious yet extraordinary dishes that make every guest feel at home.
We invite guests of all ages and backgrounds to experience Vermeer’s unique blend of relaxed refinement, where exceptional cuisine and warm hospitality come together seamlessly. Our goal is to ensure that Vermeer remains a top destination for unforgettable dining experiences, where both the food and the ambiance leave a lasting impression for years to come.
- MENU
- WINES
Step into Vermeer’s Wine Room, a stylish new space replacing the former Bottles & Jars bistro, located within the NH Collection Amsterdam Barbizon Palace hotel. This elegant antechamber to Restaurant Vermeer offers the perfect setting to enjoy an exceptional glass of wine — no full dinner reservation required.
Curated by chef Sebastian Baquero Garces and sommelier Dannis Apeldoorn, Vermeer’s Wine Room captures the distinctive quality and sophistication that define Restaurant Vermeer.
A carefully selected range of wines is served by the glass, complemented by refined bites that reflect the restaurant’s signature culinary style.
For a glimpse into the experience and the latest updates, follow us on Instagram: @vermeerswijnkamer.